Reshma Aslam shares some interesting recipes.
Chef Vijesh Modi from The Deltin, Daman shares his special monsoon recipe.
You won't be able to resist these delicious strawberry desserts by food blogger Taruna Bakshi.
Here's what you must know about the youngest scorer, youngest hat-trick scorer, youngest final player and youngest final scorer in football World Cup history.
Subhash Jana, executive chef at Swissotel Kolkata shares two traditional Bengali recipes.
Here's how you can add a touch of tricolour to your celebrations.
You would be surprised how wonderful homemade Pav Bhaji tastes and you can monitor the salt and butter.
Cooking a special meal for V-Day? Try these recipes.
Salads are a great option when you want to boost your immune system. Presenting three salad recipes you can cook while you are working from home.
MasterChef India 4 contestants, Pratibha Kochar and Bhakti Arora share their recipe of this Italian style rice patty served with creamy corn and tomato sauce.
Reshma Aslam tells you how to make the most of chicken.
Rediff reader Charu shares these quick and easy snacks recipes to enjoy this Diwali!
Satisfy your food cravings with these unique stir-fried recipes.
Ring in the Year of the Monkey with these sumptuous preparations.
This Valentine's Day, celebrate love with an exotic meal at home, says celebrity chef Rakhee Vaswani.
As the world celebrates Waffle Day on March 25, we bring you fluffy yet crispy waffle recipes to try at home.
Chetna Shukla presents a special recipe for Gujiya.
When Twinkle Khanna asked her celebrity friends what was in their dabba, everyone wrote in and sent their recipes as well. What does Bhumi Pednekar like to include in her dabba? She tells us here.
Food blogger Koushik Maji sent us this detailed recipe for egg biryani.
India put up a gallant fight before going down 2-3 to the Netherlands in their opening match of the Hero FIH Junior hockey World Cup, in Delhi, on Friday.
In the third part of a week-long series, we bring you a recipe from 'Is Wheat Killing You?' by renowned clinical nutritionist Ishi Khosla.
Recipes by chef Sabir Khan, banquet tandoor chef at Jaypee Greens Golf and Spa Resort, Noida.
Do you have a healthy recipe to share? Email it to us!
It is rich, it is creamy and is delicious. Methi lovers, try it!
Here are two healthy options to kick-start your day the healthy way.
Executive Chef Amit Kocharekar at The Resort, Mumbai shares his recipe.
Rajesh Karkera/Rediff.com shares a special two-in-one recipe for the traditional kori gassi and chicken sukka.
Make your breakfast fun and healthy with these simple recipes.
The Japanese style fried chicken burger is the perfect answer to your mid-week cravings.
On Ganesh Chaturthi, welcome the elephant god with this traditional, easy-to-make recipe.
Neither does Shreyas Iyer wants to harp on the past nor is he keen to fret about what the future has in store for him. He just wants to "stay in the moment" and seize the day, as the illustrious Sunil Gavaskar advised him while giving the India cap.
Kaju Katli, Chum Chum, Puran Poli -- stars share their favourite Diwali recipes.
Vijesh Modi, senior sous chef, The Deltin, Daman shares his special Navratri recipe.
Food blogger Rama Muralidharan shares 3 Indo-Chinese vegetarian recipes.
Rediff reader Vishaka Damwani sent us these amazing videos of street food recipes you can make at home.
Veda Krishnamurthy says destiny is pointing to an India victory at the ICC Women's T20 World Cup 2020. Conditions have suited Harmanpreet Kaur's side, harnessing the momentum of a milestone opening-night victory over Australia to seal a maiden appearance in the final.
Sanjay Manjrekar, who got embroiled in controversies in recent years for some of his views on air, was axed from the BCCI's commentary panel for the South Africa series recently.
Now that the coconut has won its title back as a tree, you may want to try out some coconut recipes.
'He doesn't leave any stone unturned in his preparations.' 'It is a treat to watch the way he pans and prepares for each format of the game.' 'The way he switches from one format to the other is simply unbelievable.'
Have you tried this traditional Diwali treat?